Launched in August 2019, Barbican Botanics Spiced Rum is a super smooth Spiced Rum.
100% Fermented and Distilled in the South West of England, with Figs for sweetness, Orange for Citrus before the Spice kicks in.
All Spice Berries, Nutmeg, Ginger, Cassia and Clove with a smokiness from the addition of Charred American Oak.
Create the Perfect serves;
Straight over Ice
With good quality Cola and a slice of Orange, or
With Fiery Ginger Beer and a wedge of Lime.